000 00893nam a2200241 a 4500
001 vtls000019755
003 KUKTEM
005 20251117142425.0
008 070517t2005 nyua f 000 0 eng d
020 _a0387237844
039 9 _a201204241200
_bFida
_c201107131818
_dVLOAD
_c200908141206
_dVLOAD
_c200908141137
_dVLOAD
_y200705171622
_zsri
040 _aUMP
090 _aTP371.8 .M35 2005
100 1 _aMiller, R. B
245 1 0 _aElectronic irradiation of foods :
_ban introduction to the technology /
_cR.B. Miller
260 _aNew York :
_bSpringer ,
_cc2005
300 _axi, 295 p. :
_bill. ;
_c26 cm.
504 _aIncludes bibliographical references and index
650 0 _aRadiation preservation of food
650 0 _aIrradiated foods
_xSafety measures
650 0 _aIonizing radiation
999 _aVIRTUA40
_c28955
_d28961
999 _aVTLSSORT0080*0200*0400*0900*1000*2450*2600*3000*5040*6500*6501*6502*9991