| 000 | 00929nam a2200265 a 4500 | ||
|---|---|---|---|
| 001 | vtls000014935 | ||
| 003 | KUKTEM | ||
| 005 | 20251117142458.0 | ||
| 008 | 060807t2005 flua f 001 0 eng d | ||
| 020 | _a0824740378 | ||
| 039 | 9 |
_a201107131834 _bVLOAD _c201003090811 _dida _c200908141225 _dVLOAD _c200908141157 _dVLOAD _y200608070935 _zdilla |
|
| 040 | _aUMP | ||
| 090 | _aTX553 .A3 A58 2005 | ||
| 245 | 0 | 0 |
_aAntimicrobials in food / _cedited by P. Michael Davidson, John N. Sofos, A. L. Branen |
| 250 | _a3rd ed. | ||
| 260 |
_aBoca Raton : _bTaylor & Francis, _c2005 |
||
| 300 |
_a706 p. : _bill. ; _c26 cm. |
||
| 440 |
_aFood science and technology ; _v143 |
||
| 650 | 0 | _aFood additives | |
| 650 | 0 | _aAnti-infective agents | |
| 700 | 1 | _aDavidson, P. Michael | |
| 700 | 1 | _aSofos, John N. | |
| 700 | 1 | _aBranen, A. L. | |
| 999 |
_aVIRTUA40 _c29986 _d29992 |
||
| 999 | _aVTLSSORT0080*0200*0400*0900*2450*2500*2600*3000*4400*6500*6501*7000*7001*7002*9991 | ||