000			02092nam a2200253 a 4500
001			vtls000058053
003			KUKTEM
005			20251114204508.0
008			111228t2010 my a f m 000 0 eng d
020			_aTHE0003982(Local)
039		9	_a201905150922 _bfauzi _y201112280837 _zida
040			_aUMP
090			_aTP156.E8 D36 2010 rs Bc.
100	0		_aNur Daniati Zulkifli
245	1	0	_aExtraction of Zingiber officinale oil by using soxhlet extraction method / _cNur Daniati Zulkifli
260			_aKuantan, Pahang : _bUMP, _c2010
300			_axiv, 63 p. : _bill. (some col.) ; _c30 cm. + _e1 CD-ROM
502			_aProject paper (Bachelor of of Chemical Engineering) -- Universiti Malaysia Pahang - 2010
504			_aBibliography : p. 31-35
520	3		_aGinger is the common name for the Zingiber officinale which is one of the plants that belongs to the Zingiberaceae family. Ginger is a very useful herb plant that is usually indigenous to the Jamaica, India, China, Indonesia, Nigeria and Southeast Asia. It is found that zingiberene is the main compound in the ginger. The ginger oil is widely used in both traditional and contemporary natural medicine and also is commercialized for use in food as well. The objective of this research is to extract ginger oil by using Soxhlet Distillation, to evaluate the effect of different solvent on the extraction and to investigate the effect of extraction time. Four types of solvents are used in this research which is methanol, dichloromethane, benzene and acetone while the extraction time is varied about 4 hours, 6 hours, 8 hours and 10 hours. After extracting the oil using Soxhlet Distillation, the oil then is separated from the solvent by rotary evaporator and finally the sample was analyzed using GC-MS in order to identify the components in the oil. Methanol gave highest yield of the Zingiber Officinale oil at 8 hours extraction time which is 27.33 % of mass yield.
650		0	_aExtraction (Chemistry)
650		0	_aGinger
999			_aVIRTUA _c3009 _d3015
999			_aVTLSSORT0080*0200*0400*0900*1000*2450*2600*3000*5020*5040*5200*6500*6501*9992