| 000 | 00822nam a2200229 a 4500 | ||
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| 001 | vtls000019586 | ||
| 003 | KUKTEM | ||
| 005 | 20251117144318.0 | ||
| 008 | 070423 000 0 eng d | ||
| 020 | _a0824759427 | ||
| 039 | 9 |
_a201107131913 _bVLOAD _c200908141318 _dVLOAD _c200908141250 _dVLOAD _c200908131703 _dVLOAD _y200704231504 _zsri |
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| 040 | _aUMP | ||
| 090 | _aTX553.C28 C27 2006 | ||
| 245 | 1 |
_aCarbohydrates in food / _cAnn-Charlotte Eliasson |
|
| 250 | _a2nd ed | ||
| 260 |
_aBoca Raton : _bTaylor & Francis , _cc2006 |
||
| 300 |
_a546p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aFood _xCarbohydrate content |
|
| 700 | 1 |
_aEliasson, Ann-Charlotte., _d1953- |
|
| 999 |
_aVIRTUA _c33724 _d33730 |
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