| 000 | 00921nam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | vtls000038289 | ||
| 003 | KUKTEM | ||
| 005 | 20251117145402.0 | ||
| 008 | 090619t2008 xxka f 001 0 eng d | ||
| 020 | _a9781405158756 | ||
| 020 | _a1405158751 | ||
| 039 | 9 |
_a201107132130 _bVLOAD _c200912041009 _dkam _c200908141634 _dVLOAD _c200908141608 _dVLOAD _y200906191059 _zshah |
|
| 040 | _aUMP | ||
| 090 | _aTX545 .B56 2008 | ||
| 245 | 0 | 0 |
_aBioactive compounds in foods / _cedited by John Gilbert, Hamide Z. Senyuva |
| 260 |
_aAmes, Iowa : _bWiley-Blackwell , _c2008 |
||
| 300 |
_a409 p. : _bill. ; _c25 cm. |
||
| 650 | 0 |
_aFood _xAnalysis |
|
| 650 | 0 |
_aFood _xToxicology |
|
| 650 | 0 | _aFood contamination | |
| 650 | 0 | _aBioactive compounds | |
| 700 | 1 | _aGilbert, John | |
| 700 | 1 | _aSenyuva, Hamide Z. | |
| 999 |
_aVIRTUA40 _c45151 _d45157 |
||
| 999 | _aVTLSSORT0080*0200*0201*0400*0900*2450*2600*3000*6500*6501*6502*6503*7000*7001*9991 | ||
| 942 | 0 | 0 | _01 |