| 000 | 01122nam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | vtls000038414 | ||
| 003 | KUKTEM | ||
| 005 | 20251117145428.0 | ||
| 008 | 090622t2009 xxkao f 001 0 eng d | ||
| 020 | _a9781845691936 (Woodhead pub.) | ||
| 020 | _a9781420077933 (CRC Press) | ||
| 039 | 9 |
_a201107132140 _bVLOAD _c201004271124 _dida _c200908141635 _dVLOAD _c200908141609 _dVLOAD _y200906221204 _zshah |
|
| 040 | _aUMP | ||
| 090 | _aTX361.A3 F66 2009 | ||
| 245 | 0 | 0 |
_aFood for the ageing population / _cedited by Monique Raats, Lisette de Groot and Wija van Staveren |
| 260 |
_aCambridge : _bWoodhead Pub. ; _aBoca Raton, FL : _bCRC Press , _cc2009 |
||
| 300 |
_axxx, 625 p. : _bill. ; _c24 cm. |
||
| 490 | 0 | _aWoodhead publishing in food science, technology and nutrition | |
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aOlder people _xNutrition |
|
| 650 | 0 | _aFood preferences in old age | |
| 700 | 1 | _aRaats, Monique | |
| 700 | 1 | _ade Groot, Lisette | |
| 700 | 1 | _avan Staveren, Wija | |
| 999 |
_aVIRTUA40 _c46039 _d46045 |
||
| 999 | _aVTLSSORT0080*0200*0201*0400*0900*2450*2600*3000*4900*5040*6500*6501*7000*7001*7002*9991 | ||