| 000 | 00886nam a2200229 a 4500 | ||
|---|---|---|---|
| 001 | vtls000048129 | ||
| 003 | KUKTEM | ||
| 005 | 20251117145612.0 | ||
| 008 | 101115t2007 nyua f 001 0 eng d | ||
| 020 | _a9781600219061 | ||
| 039 | 9 |
_a201107132252 _bVLOAD _c201106271149 _dFida _y201011151057 _zsafura |
|
| 040 | _aUMP | ||
| 090 | _aTP370.8 .F66 2007 | ||
| 245 | 0 | 0 |
_aFood engineering research developments / _cTerrance P. Klening, editor |
| 260 |
_aNew York : _bNova Science Publishers, _cc2007 |
||
| 300 |
_axiv, 340 p. : _bill. (some col.) ; _c27 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aFood industry and trade _xResearch |
|
| 700 | 1 | _aKlening, Terrance P. | |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/ecip0723/2007030783.html |
| 999 |
_aVIRTUA40 _c49633 _d49639 |
||
| 999 | _aVTLSSORT0080*0200*0400*0900*2450*2600*3000*5040*6500*7000*8560*9991 | ||