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| 005 | 20251117145614.0 | ||
| 008 | 090320t2007 xxk f 001 0 eng d | ||
| 020 | _a9781905224432 | ||
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| 090 | _aQR115 .M53 2007 | ||
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_aMicro-facts : _b[the working companion for food microbiologists] / _crevised by Peter Wareing and Rhea Fernandes |
| 250 | _a6th ed. | ||
| 260 |
_aCambridge, UK : _bRoyal Society of Chemistry , _c2007 |
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| 300 |
_a339 p. ; _c21 cm. |
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| 650 | 0 |
_aFood _xMicrobiology _vHandbooks, manuals, etc. |
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| 650 | 0 |
_aFood _xAnalysis _vHandbooks, manuals, etc. |
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| 650 | 0 |
_aFood poisoning _vHandbooks, manuals, etc. |
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| 650 | 0 |
_aFood handling _vHandbooks, manuals, etc. |
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| 650 | 0 |
_aPathogenic bacteria _vHandbooks, manuals, etc. |
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| 700 | 1 | _aWareing, Peter | |
| 700 | 1 | _aFernandes, Rhea | |
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