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005 20251117150050.0
008 090622t2008 nyu f b 000 0 eng d
020 _a9780387773902 (pbk.)
020 _a0387773908 (pbk.)
039 9 _a201107132303
_bVLOAD
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_dfauzi
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_dVLOAD
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040 _aUMP
090 _aTP370.5 .C37 2008
245 0 0 _aCareers in food science :
_bfrom undergraduate to professional /
_cedited by Richard W. Hartel, Christina P. Klawitter
260 _aNew York :
_bSpringer,
_cc2008
300 _axii, 328 p. ;
_c24 cm.
504 _aIncludes bibliographical references
650 0 _aFood industry and trade
_xVocational guidance
700 1 _aHartel, Richard W.
700 1 _aKlawitter, Christina P.
999 _aVIRTUA40
_c50655
_d50661
999 _aVTLSSORT0080*0200*0201*0400*0900*2450*2600*3000*5040*6500*7000*7001*9991