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008 090622t2009 fluao f b 001 0 eng d
020 _a9781845694326 (Woodhead)
020 _a1845694325 (Woodhead)
020 _a9781420094855 (CRC Press)
020 _a1420094858 (CRC Press)
039 9 _a201107132313
_bVLOAD
_c201004191036
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040 _aUMP
090 _aQP144 .F85 D47 2009
245 0 0 _aDesigning functional foods :
_bmeasuring and controlling food structure breakdown and nutrient absorption /
_cedited by D. Julian McClements and Eric A. Decker
260 _aBoca Raton, Fla. :
_bCRC Press ;
_aOxford :
_bWoodhead Publishing,
_c2009
300 _axxi, 722 p. :
_bill. ;
_c24 cm.
490 1 _aWoodhead publishing in food science, technology and nutrition
504 _aIncludes bibliographical references and index
650 0 _aFunctional foods
650 0 _aAbsorption (Physiology)
650 0 _aNutrition
_xResearch
700 1 _aMcClements, D. J.
700 1 _aDecker, Eric.
830 0 _aWoodhead publishing in food science, technology and nutrition
999 _aVIRTUA40
_c51340
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999 _aVTLSSORT0080*0200*0201*0202*0203*0400*0900*2450*2600*3000*4900*5040*6500*6501*6502*7000*7001*8300*9991