| 000 | 01146nam a2200289 a 4500 | ||
|---|---|---|---|
| 001 | vtls000037874 | ||
| 003 | KUKTEM | ||
| 005 | 20251117150117.0 | ||
| 008 | 090615t2008 enka f b 001 0 eng d | ||
| 020 | _a9781845934057 (hbk. : alk. paper) | ||
| 020 | _a1845934059 (alk. paper) | ||
| 039 | 9 |
_a201107132314 _bVLOAD _c201004211553 _dfauzi _c200908141630 _dVLOAD _c200908141604 _dVLOAD _y200906151501 _znadia |
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| 040 | _aUMP | ||
| 090 | _aSB305 .C44 2008 | ||
| 245 | 1 | 0 |
_aChemistry of spices / _cedited by Villupanoor A. Parthasarathy, Bhageerathy Chempakam and T. John Zachariah |
| 260 |
_aWallingford, UK ; _aCambridge, MA : _bCABI Pub., _cc2008 |
||
| 300 |
_ax, 445 p. : _bill. ; _c25 cm. |
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| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aSpices _xAnalysis |
|
| 650 | 0 |
_aSpice plants _xComposition |
|
| 700 | 1 | _aParthasarathy, V. A. | |
| 700 | 1 | _aChempakam, B. | |
| 700 | 1 | _aZachariah, T. John | |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/ecip083/2007043551.html |
| 999 |
_aVIRTUA40 _c51629 _d51635 |
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