| 000 | 00953ncm a2200277 a 4500 | ||
|---|---|---|---|
| 001 | vtls000057133 | ||
| 003 | KUKTEM | ||
| 005 | 20251117150129.0 | ||
| 008 | 111212t2011 flua f 001 0 eng d | ||
| 020 | _a9781439848173 | ||
| 020 | _a1439848173 | ||
| 039 | 9 |
_a201204161111 _basmadi _c201202161422 _dasmadi _y201112121512 _zshah |
|
| 040 | _aUMP | ||
| 090 | _aTS1975 .S24 2011 | ||
| 245 | 0 | 0 |
_aSafety analysis of foods of animal origin / _cedited by Leo M. L. Nollet and Fidel Toldrá |
| 260 |
_aBoca Raton, FL : _bCRC Press, _c2011 |
||
| 300 |
_axvii, 984 p. : _bill. ; _c27 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 | _aMeat inspection | |
| 650 | 0 |
_aMeat _xAnalysis |
|
| 650 | 0 | _aDairy inspection | |
| 650 | 0 |
_aDairy products _xAnalysis |
|
| 700 | 1 | _aNollet, Leo M. L. | |
| 700 | 1 | _aToldrá, Fidel | |
| 999 |
_aVIRTUA40 _c52051 _d52057 |
||
| 999 | _aVTLSSORT0080*0200*0201*0400*0900*2450*2600*3000*5040*6500*6501*6502*6503*7000*7001*9991 | ||