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| 003 | KUKTEM | ||
| 005 | 20251117150145.0 | ||
| 008 | 100701t2008 flua f 001 0 eng d | ||
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_a201107132332 _bVLOAD _c201012031300 _dFida _c201011301508 _dtraining _y201007011626 _zshikin |
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| 040 | _aUMP | ||
| 090 | _aQR115 .R39 2008 | ||
| 100 | 1 | _aRay, Bibek | |
| 245 | 1 | 0 |
_aFundamental food microbiology / _cBibek Ray, Arun Bhunia |
| 250 | _a4th ed. | ||
| 260 |
_aBoca Raton : _bCRC Press, _cc2008 |
||
| 300 |
_a492 p. : _bill. ; _c26 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aFood _xMicrobiology |
|
| 650 | 2 | _aFood Microbiology | |
| 650 | 2 |
_aFood Poisoning _xprevention & control |
|
| 700 | 1 | _aBhunia, Arun | |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/ecip0712/2007010035.html |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0710/2007010035-d.html |
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