| 000 | 00900nam a2200265 a 4500 | ||
|---|---|---|---|
| 001 | vtls000054510 | ||
| 003 | KUKTEM | ||
| 005 | 20251117150421.0 | ||
| 008 | 110701t2010 flua f 001 0 eng d | ||
| 020 | _a9781420091892 | ||
| 020 | _a1420091891 | ||
| 039 | 9 |
_a201111161029 _basmadi _c201107140058 _dVLOAD _y201107011248 _zsri |
|
| 040 | _aUMP | ||
| 090 | _aTS1968 .P68 2010 | ||
| 245 | 0 | 0 |
_aPoultry meat processing / _cedited by Casey M. Owens, Christine Alvarado, Alan R. Sams |
| 250 | _a2nd ed. | ||
| 260 |
_aBoca Raton, FL : _bCRC Press, _c2010 |
||
| 300 |
_axii, 441 p. : _bill. ; _c26 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aPoultry _xProcessing |
|
| 700 | 1 | _aOwens, Casey M. | |
| 700 | 1 | _aAlvarado, Christine Z. | |
| 700 | 1 | _aSams, Alan R. | |
| 999 |
_aVIRTUA40 _c57933 _d57939 |
||
| 999 | _aVTLSSORT0080*0200*0201*0400*0900*2450*2500*2600*3000*5040*6500*7000*7001*7002*9991 | ||