000 02561nam a2200313 a 4500
001 vtls000042928
003 KUKTEM
005 20251117150446.0
008 090901t2009 iaua f b 001 0 eng d
020 _a0813819822 (hardback : alk. paper)
020 _a9780813819822 (hardback : alk. paper)
039 9 _a201107132344
_bVLOAD
_c201008191606
_dfauzi
_y200909011254
_zfarina
040 _aUMP
090 _aTX556.M5 B56 2009
245 0 0 _aBioactive components in milk and dairy products /
_cedited by Young W. Park
260 _aAmes, Iowa :
_bWiley-Blackwell,
_c2009
300 _axi, 426 p. :
_bill. ;
_c26 cm.
504 _aIncludes bibliographical references and index
505 0 _aBioactive components in bovine milk and dairy products / Young W. Park -- Bioactive components in bovine milk / Hannu Korhonen -- Bioactive components in goat milk / Young W. Park -- Bioactive components in sheep milk / Isidra Recio ... [et al.] -- Bioactive component in buffalo milk / A.J. Pandya and George F.W. Haenlein -- Bioactive components in camel milk / Elsayed El-Agamy -- Bioactive components in mare milk / Qinghai Sheng and Xinping Fang -- Bioactive components in caseins, caseinates, and cheeses / Ryozo Akuzawa, Takayuki Miura, and Hiroshi Kawakami -- Bioactive components in yogurt products / Eveline M. Ibeagha-Awemu, J.-R. Liu, and Xin Zhao -- Bioactive components in kefir and koumiss / Jia-ping Lv and Li-Min Wang -- Bioactive components in whey products / Sanghoon Ko and Hae-Soo Kwak -- Probiotics and prebiotics as bioactive components in dairy products / Young Jin Baek and Byung H. Lee -- Regulatory issues and functional health claims for bioactive compounds / Peter Roupas, Peter Williams, and Christine Margetts -- New technologies for isolation and analysis of bioactive compounds / Sumagala Gokavi -- Potential for improving health : immunomodulation by dairy ingredients / Tadao Saito -- Potential for improving health : calcium bioavailability in milk and dairy products / Eveline M. Ibeagha-Awemu, Patrick M. Kgwatalala, and Xin Zhao -- Potential for improving health : iron fortification of dairy products / Young W. Park
650 0 _aMilk
_xComposition
650 0 _aMilk as food
650 0 _aDairy products in human nutrition
650 0 _aFunctional foods
650 1 2 _aDairy Products
_xanalysis
650 1 2 _aMilk
_xchemistry
650 2 2 _aRuminants
_xphysiology
700 1 _aPark, Young W.
999 _aVIRTUA40
_c58772
_d58778
999 _aVTLSSORT0080*0200*0201*0400*0900*2450*2600*3000*5040*5050*6500*6501*6502*6503*6504*6505*6506*7000*9991