| 000 | 00896nam a2200265 a 4500 | ||
|---|---|---|---|
| 001 | vtls000062721 | ||
| 003 | KUKTEM | ||
| 005 | 20251125093114.0 | ||
| 008 | 120703t2012 njua g 001 0 eng d | ||
| 020 | _a9780137079292 | ||
| 020 | _a013707929X | ||
| 039 | 9 |
_a201211061513 _basmadi _y201207031034 _zsafura |
|
| 040 | _aUMP | ||
| 090 | _aTX531 .W55 2012 | ||
| 100 | 1 | _aMcWilliams, Margaret | |
| 245 | 1 | 0 |
_aFoods : _bexperimental perspectives / _cMargaret McWilliams |
| 250 | _a7th ed. | ||
| 260 |
_aUpper Saddle River, N.J. : _bPearson Prentice Hall, _c2012 |
||
| 300 |
_axxiv, 552 p., [16] p. of plates : _bill. (some col.) ; _c29 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 504 |
_aFood _xComposition |
||
| 504 |
_aFood _xAnalysis |
||
| 504 | _aCooking | ||
| 999 |
_aVIRTUA40 _c61450 _d61456 |
||
| 999 | _aVTLSSORT0080*0200*0201*0400*0900*1000*2450*2500*2600*3000*5040*5041*5042*5043*9992 | ||