| 000 | 00908nam a2200253 a 4500 | ||
|---|---|---|---|
| 001 | vtls000068323 | ||
| 003 | KUKTEM | ||
| 005 | 20251125093426.0 | ||
| 008 | 130129t2011 iaua f b 001 0 eng d | ||
| 020 | _a9780813816685 | ||
| 039 | 9 |
_a201309021206 _bjamie _y201301291228 _zida |
|
| 040 | _aUMP | ||
| 090 | _aTP371.2 .N66 2011 | ||
| 245 | 0 | 0 |
_aNonthermal processing technologies for food / _ceditors by Howard Q. Zhang ... [et al.] |
| 260 |
_aAmes, Iowa : _bWiley-Blackwell/IFT Press, _cc2011 |
||
| 300 |
_a1 v. (various pagings) : _bill. (some col.) ; _c26 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aFood _xPreservation |
|
| 650 | 0 | _aSterilization | |
| 700 | 1 | _aZhang, Howard Q. | |
| 700 | 1 | _aBarbosa-CaÌnovas, Gustavo V. | |
| 700 | 1 | _aBalasubramaniam, V. M. | |
| 999 |
_aVIRTUA40 _c64626 _d64632 |
||
| 999 | _aVTLSSORT0080*0200*0400*0900*2450*2600*3000*5040*6500*6501*7000*7001*7002*9992 | ||