000 01023nam a2200301 a 4500
001 vtls000061326
003 KUKTEM
005 20251125093434.0
008 120607t2011 flua f b 001 0 eng d
020 _a9781578086986
039 9 _a201302131556
_bjamie
_y201206071112
_zirma
040 _aUMP
090 _aRM666.P835 P76 2011
245 0 0 _aProbiotic foods in health and disease /
_ceditors by G. Balakrish Nair, Yoshifumi Takeda
260 _aNew York :
_bScience Pub.,
_cc2011
300 _aiv, 124 p. :
_bill. (some col.) ;
_c24 cm.
504 _aIncludes bibliographical references and index
650 0 _aProbiotics
650 0 _aFunctional foods
650 0 _aProbiotics
_xpharmacology
650 0 _aFood, Fortified
_xmicrobiology
650 0 _aLactobacillus
_xmetabolism
650 0 _aNutritive Value
700 1 _aNair, G. Balakrish
700 1 _aTakeda, Yoshifumi
999 _aVIRTUA40
_c64756
_d64762
999 _aVTLSSORT0080*0200*0400*0900*2450*2600*3000*5040*6500*6501*6502*6503*6504*6505*7000*7001*9992
942 0 0 _06