000 02008nam a2200289 a 4500
001 vtls000064014
003 KUKTEM
005 20251125093440.0
008 120924t2012 nyudao f 001 0 eng d
020 _a9781621009412 (hbk.)
039 9 _a201302061533
_bhuda
_c201302061432
_dsaini
_y201209241322
_zsri
040 _aUMP
090 _aQP144.V44 V44 2012
245 0 0 _aVegetable consumption and health :
_bnew research /
_ceditors, Claudia Wilson and Melinda Morree
260 _aHauppauge, N.Y. :
_bNova Science Pub. Inc,
_c2012
300 _avi, 163 p. :
_bcol. ill. ;
_c26 cm.
490 1 _aNutrition and diet research progress
504 _aIncludes bibliographical references and index
505 0 _aFood insecurity and vegetable consumption / Stephanie Grutzmacher ... [et al.] -- Quality control for pesticide residues in olives and olive oil / Antonio Ruiz-Medina, Eulogio J. Llorent-Martínez -- Human photosynthesis / Arturo Solís-Herrera ... [et al.] -- Development and implementation of environmentally benign approaches for integrated pest management of cruciferous crops in China / Minsheng You ... [et al.] -- Availability and utilization of traditional vegetables : a case study of rural Xhosa households / T.P. Dweba ... [et al.] -- The uncanning power of emotional bonds : exploring the role of nostalgic foods in Latinas’ eating behaviors and health / Anahí Viladrich ... [et al.] -- Cucumber as a source of biological active substances / Hisashi Kato-Noguchi, Ho Le Thi -- Nitrogen nutrition and amino acid metabolism in cucumber / Ryota Tanemura, Takuji Ohyama -- Vegetable consumption by older adults in Japan / Andy H. Lee ... [et al.]
650 0 _aNutrition Therapy
650 0 _aVegetables
650 0 _aNutritive Value
700 1 _aWilson, Claudia
700 1 _aMorree, Melinda
830 0 _aNutrition and diet research progress series
999 _aVIRTUA40
_c64859
_d64865
999 _aVTLSSORT0080*0200*0400*0900*2450*2600*3000*4900*5040*5050*6500*6501*6502*7000*7001*8300*9992