| 000 | 01033nam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | vtls000065580 | ||
| 003 | KUKTEM | ||
| 005 | 20251125093529.0 | ||
| 008 | 121102t2011 caua f b 001 0 eng d | ||
| 020 | _a9781412996808 | ||
| 039 | 9 |
_a201303051557 _bjamie _c201303051545 _djamie _y201211021611 _zsri |
|
| 040 | _aUMP | ||
| 090 | _aTD195.F57 G74 2011 | ||
| 245 | 0 | 0 |
_aGreen food : _ban A-to-Z guide / _ceditor by Dustin Mulvaney |
| 260 |
_aThousand Oaks, California : _bSAGE, _cc2011 |
||
| 300 |
_axxv, 518 p. : _bill. ; _c26 cm. |
||
| 490 | 0 | _aThe SAGE reference series on green society | |
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aFood industry and trade _xEnvironmental aspects |
|
| 650 | 0 |
_aProduce trade _xEnvironmental aspects |
|
| 650 | 0 |
_aAgriculture _xEnvironmental aspects |
|
| 650 | 0 | _aEnvironmental responsibility | |
| 650 | 0 | _aSustainability | |
| 700 | 1 | _aMulvaney, Dustin | |
| 999 |
_aVIRTUA40 _c65531 _d65537 |
||
| 999 | _aVTLSSORT0080*0200*0400*0900*2450*2600*3000*4900*5040*6500*6501*6502*6503*6504*7000*9992 | ||