| 000 | 00901nam a2200253 a 4500 | ||
|---|---|---|---|
| 001 | vtls000067677 | ||
| 003 | KUKTEM | ||
| 005 | 20251125093620.0 | ||
| 008 | 121212t2012 nyua f bi 001 0 eng d | ||
| 020 | _a9780415363112 (hbk.) | ||
| 039 | 9 |
_a201305271010 _bsafura _y201212121020 _zfarina |
|
| 040 | _aUMP | ||
| 090 | _aGT2850 .S24 2012 | ||
| 100 | 1 | _aSage, Colin | |
| 245 | 1 | 0 |
_aEnvironment and food / _cColin Sage |
| 260 |
_aNew York : _bRoutledge, _c2012 |
||
| 300 |
_axv, 320 p. : _bill. ; _c24 cm. |
||
| 490 | 0 | _aRoutledge introductions to environment series | |
| 504 | _aIncludes bibliographical references (p. [300]-316) and index | ||
| 650 | 0 |
_aFood habits _xEnvironmental aspects |
|
| 650 | 0 |
_aFood preferences _xEnvironmental aspects |
|
| 650 | 0 |
_aFood supply _xEnvironmental aspects |
|
| 999 |
_aVIRTUA40 _c66423 _d66429 |
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