000 00996nam a2200289 a 4500
001 vtls000063799
003 KUKTEM
005 20251125093724.0
008 120919t2012 nyua f b 001 0 eng d
020 _a9781614702573
020 _a1614702578
039 9 _a201304111301
_bjamie
_y201209191545
_zsafura
040 _aUMP
090 _aQP144.F78 B47 2012
245 0 0 _aBerries :
_bproperties, consumption and nutrition /
_ceditor by Carlo Tuberoso
260 _aNew York :
_bNova Biomedical Books,
_cc2012
300 _axiii, 220 p. :
_bill. ;
_c26 cm.
490 1 _aFood and beverage consumption and health
504 _aIncludes bibliographical references and index
650 0 _aFruit in human nutrition
650 0 _aBerries
650 0 _aFruit
650 0 _aNutritive Value
700 1 _aTuberoso, Carlo
830 0 _aFood and beverage consumption and health
999 _aVIRTUA40
_c67531
_d67537
999 _aVTLSSORT0080*0200*0201*0400*0900*2450*2600*3000*4900*5040*6500*6501*6502*6503*7000*8300*9992