000			01563nam a2200337 a 4500
001			vtls000068306
003			KUKTEM
005			20251125095328.0
008			130129t2011 enka f 001 0 eng d
020			_a9781849732338
020			_a1849732337
039		9	_a201311180937 _bsaini _y201301291141 _zfaiz
040			_aUMP
090			_aTX542 .M34 2011
111	2		_aRoyal Society of Chemistry International Conference on Applications of Magnetic Resonance in Food Science _n(10th : _d2010 : _cClermont- Ferrand, France)
245	1	0	_aMagnetic resonance in food science : _ban exciting future / _ceditors, J.-P. Renou, P.S. Belton, G.A. Webb
260			_aCambridge : _bRoyal Society of Chemistry, _c2011
300			_aix, 202 p. : _bill. ; _c24 cm.
490	1		_aSpecial publication ; _vno. 332
500			_a"The proceedings of the 10th International Conference on the applications of Magnetic Resonance in Food Science, held in Clermont Ferrand, France, September 13-15, 2010"-- Verso of t.p.
504			_aIncludes bibliographical references and index
650		0	_aFood _xAnalysis _vCongresses
650		0	_aFood _xComposition _xResearch _vCongresses
650		0	_aMagnetic resonance imaging _vCongresses
700	1		_aRenou, J.-P.
700	1		_aBelton, P. S.
700	1		_aWebb, G. A. _q(Graham Alan), _d1935-
710	2		_aRoyal Society of Chemistry (Great Britain)
830		0	_aSpecial publication ; _vno. 332
999			_aVIRTUA40 _c70317 _d70323
999			_aVTLSSORT0080*0200*0201*0400*0900*1110*2450*2600*3000*4900*5000*5040*6500*6501*6502*7000*7001*7002*7100*8300*9992