000 02913nam a2200373 i 4500
001 vtls000102950
003 KUKTEM
005 20251117113357.0
008 180212s2017 my a f am 000 0 eng d
020 _aTHE0000857(Local)
039 9 _a201905271636
_bnazirah
_y201802121044
_zsaini
040 _aUMP
_beng
_cUMP
_erda
090 _aFKKSA .A99 2017 r Bc.
100 0 _aNur Azwani Nordin @ Radin,
_eauthor.
245 1 0 _aStudy on stingless bee honey stability for toothpaste production /
_cNur Azwani Nordin @ Radin
264 1 _aKuantan, Pahang :
_bUMP,
_c2017
264 4 _c© 2017
300 _ax, 34 pages :
_billustrations (some color) ;
_c30 cm. +
_e1 CD-ROM
336 _atext
_2rdacontent
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
337 _acomputer
_2rdamedia
338 _avolume
_2rdacarrier
338 _acomputer disc
_2rdacarrier
347 _atext file
_bPDF
_2rda
500 _aFaculty of Chemical & Natural Resources Engineering
502 _aProject Paper (Bachelor of Chemical Engineering) -- Universiti Malaysia Pahang – 2017
504 _aIncludes bibliographical references
520 3 _aMeliponini, a family of stingless bees is formed of several different species such as Melipona, Scaptotrigona, and Trigona. The Trigona species was known as the ‘Kelulut’ in Malaysia which is very useful in medically and therapeutically. ‘Kelulut’ has many compositions that give many benefits to human health such as vitamins and minerals that act as energy sources for human body, rich in probiotic bacteria that promote the health of the immune system, rich in phenolic compounds and active non-peroxide activity for antibacterial activity. Another important component of stingless bee honey is propolis. A chemical component of propolis of stingless bee honey plays a major role in treating human diseases especially for teeth, because it can avoid the formation of dental plaque and caries. Therefore, the toothpaste made of stingless bee honey is formulated in order to study the stability of honey for toothpaste production. The toothpaste formulation were analyse by pH, viscosity, cleaning ability and foaming ability. During the evaluation studies all the formulations were found to have PH, good cleaning ability, good foaming ability and viscosity characteristics. Finding from this work is vital for preserving the content of stingless bee honey during toothpaste making and may improve the quality of product made of stingless bee honey in the future which in turn may be beneficial to commercialize the stingless bee honey.
610 2 0 _aFaculty of Chemical & Natural Resources Engineering
_xDissertations
650 0 _aUniversities and Colleges
_xDissertations
650 0 _aTheses
999 _aVIRTUA40
_c7620
_d7626
999 _aVTLSSORT0080*0200*0400*0900*1000*2450*2640*2641*3000*3360*3361*3370*3371*3380*3381*3470*5000*5020*5040*5200*6100*6500*6501*9992