000 01316nam a2200349 i 4500
001 vtls000101681
003 KUKTEM
005 20251125103654.0
008 171005s2017 xxca f 001 0 eng d
020 _a9781771884020
_qhardback
039 9 _a201802221100
_bnazri
_y201710051429
_zfaiz
040 _aUMP
_beng
_cUMP
_erda
090 _aTP370 .F663 2017
245 0 0 _aFood process engineering :
_bemerging trends in research and their applications /
_ceditors, Murlidhar Meghwal, Megh Raj Goyal
264 1 _aToronto :
_bApple Academic Press,
_c2017
264 4 _c© 2017
300 _axxxiv, 401 pages :
_billustrations ;
_c24 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
490 1 _aInnovations in agricultural and biological engineering
504 _aIncludes bibliographical references and index
650 0 _aFood industry and trade
650 0 _aFood
_xPreservation
650 0 _aProcessed foods
650 0 _aFood handling
700 1 _aMeghwal, Murlidhar,
_eeditor.
700 1 _aGoyal, Megh Raj,
_eeditor.
830 0 _aInnovations in agricultural and biological engineering
999 _aVIRTUA40
_c87484
_d87490
999 _aVTLSSORT0080*0200*0400*0900*2450*2640*2641*3000*3360*3370*3380*4900*5040*6500*6501*6502*6503*7000*7001*8300*9992
942 0 0 _03