000 01080nam a2200301 i 4500
001 vtls000102513
003 KUKTEM
005 20251125103757.0
008 171127s2018 flua f 001 0 eng d
020 _a9781498762878
_qhardback
039 9 _a201804161050
_bfateeha
_y201711271518
_zfaiz
040 _aUMP
_beng
_cUMP
_erda
090 _aRA601.5 .F66 2018
245 0 0 _aFood safety and protection /
_cedited by V. Ravishankar Rai and Jamuna A. Bai
264 1 _aBoca Raton, FL :
_bCRC Press,
_c2018
264 4 _c© 2018
300 _axviii, 700 pages :
_billustrations ;
_c24 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
504 _aIncludes bibliographical references and index
650 1 2 _aFood Safety
650 1 2 _aFood Packaging
_xmethods
650 2 2 _aFoodborne Diseases
_xprevention & control
700 1 _aRai, V. Ravishankar,
_eeditor.
700 1 _aBai, Jamuna A.,
_eeditor.
999 _aVIRTUA40
_c88486
_d88492
999 _aVTLSSORT0080*0200*0400*0900*2450*2640*2641*3000*3360*3370*3380*5040*6500*6501*6502*7000*7001*9992