| 000 | 01025nam a2200277 i 4500 | ||
|---|---|---|---|
| 001 | vtls000102545 | ||
| 003 | KUKTEM | ||
| 005 | 20251125103805.0 | ||
| 008 | 171128t20142014flua f 001 0 eng d | ||
| 020 |
_a9781439880715 _qhardback |
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| 039 | 9 |
_a201804251115 _bfateeha _y201711281118 _zfaiz |
|
| 040 |
_aUMP _beng _cUMP _erda |
||
| 090 | _aTP370 .I58 2014 | ||
| 245 | 0 | 0 |
_aIntroduction to advanced food process engineering / _cedited by Jatindra K. Sahu |
| 264 | 1 |
_aBoca Raton, FL : _bCRC Press, _c2014 |
|
| 264 | 4 | _c© 2014 | |
| 300 |
_axiv, 703 pages : _billustrations ; _c24 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
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| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aFood industry and trade _xTechnological innovations |
|
| 650 | 0 |
_aFood industry and trade _xQuality control |
|
| 700 | 1 |
_aSahu, Jatindra K., _eeditor. |
|
| 999 |
_aVIRTUA40 _c88598 _d88604 |
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| 999 | _aVTLSSORT0080*0200*0400*0900*2450*2640*2641*3000*3360*3370*3380*5040*6500*6501*7000*9992 | ||