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Carcinogenic and anticarcinogenic food components /

Carcinogenic and anticarcinogenic food components / edited by Wanda Baer-Dubowski, Agnieszka Bartoszek, Danuta Malejka-Giganti - Boca Raton, FL : Taylor&Francis, 2005 - 393 p. : ill. ; 25 cm. - Chemical and functional properties of food components series .

ISBN: 0849320968

Subjects--Topical Terms:
Carcinogens
Food--Toxicology
Functional foods
Cancer--Diet therapy

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