Physical chemistry of foods /
Walstra, Pieter
Physical chemistry of foods / Pieter Walstra - New York : Marcel Dekker/CRC Press, 2009 - xiii, 807 p. : ill. ; 24 cm. - Food science and technology ; 121 . - Food science and technology (Marcel Dekker, Inc.) ; 121 .
Includes bibliographical references and index
9780824793555 0824793552 (acid-free paper)
Food industry and trade
Chemistry, Physical and theoretical
Physical chemistry of foods / Pieter Walstra - New York : Marcel Dekker/CRC Press, 2009 - xiii, 807 p. : ill. ; 24 cm. - Food science and technology ; 121 . - Food science and technology (Marcel Dekker, Inc.) ; 121 .
Includes bibliographical references and index
9780824793555 0824793552 (acid-free paper)
Food industry and trade
Chemistry, Physical and theoretical