Modern batch cookery /
Gielisse, Victor
Modern batch cookery / Victor Gielisse and Ron De Santis - Hoboken, N. J. : John Wiley & Sons, c2011 - xi, 436 p. : ill. (some col.) ; 29 cm.
Includes index
The culinary professional -- Menus and recipes -- The importance of flavor -- Cooking techniques -- Stocks, soups, and sauces for the modern batch kitchen -- Recipes for stocks, sauces and soups -- Recipes for breakfast and brunch -- Recipes for salad dressings, salads, sandwiches, and appetizers -- Recipes for entrees -- Recipes for side dishes -- Recipes for baked goods and desserts -- Recipes for reception foods
9780470290484
Quantity cooking
Modern batch cookery / Victor Gielisse and Ron De Santis - Hoboken, N. J. : John Wiley & Sons, c2011 - xi, 436 p. : ill. (some col.) ; 29 cm.
Includes index
The culinary professional -- Menus and recipes -- The importance of flavor -- Cooking techniques -- Stocks, soups, and sauces for the modern batch kitchen -- Recipes for stocks, sauces and soups -- Recipes for breakfast and brunch -- Recipes for salad dressings, salads, sandwiches, and appetizers -- Recipes for entrees -- Recipes for side dishes -- Recipes for baked goods and desserts -- Recipes for reception foods
9780470290484
Quantity cooking