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Heat transfer in food processing : recent developments and applications /

Heat transfer in food processing : recent developments and applications / editors, S. Yanniotis, B. Sundén - Southampton : WIT Press, 2007 - 268 p. : ill. ; 24 cm. - Developments in heat transfer ; v. 21 .

Includes bibliographical references and index

ISBN: 9781853129322

Subjects--Topical Terms:
Food industry and trade
Heat--Transmission

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