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Fresh-cut fruits and vegetables : physiology, technology, and safety /

Fresh-cut fruits and vegetables : physiology, technology, and safety / edited by Sunil Pareek - xxix, 593 pages : illustrations ; 26 cm. - Innovations in postharvest technology . - Innovations in postharvest technology .

Includes bibliographical references and index

ISBN: 9781498729949

Subjects--Topical Terms:
Fruit--Postharvest technology
Fruit--Postharvest physiology
Vegetables--Postharvest technology
Vegetables--Postharvest physiology

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