Normal view MARC view ISBD view

The ISO 9000 quality system : (Record no. 23667)

MARC details
000 -LEADER
fixed length control field	00876nam a2200229 a 4500
001 - CONTROL NUMBER
control field	vtls000006355
003 - CONTROL NUMBER IDENTIFIER
control field	KUKTEM
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20251117142148.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	060606t2001 nyu f 001 0 eng\|d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	0471369136
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description	201107131716
Level of effort used to assign nonsubject heading access points	VLOAD
Level of effort used to assign subject headings	201010201544
Level of effort used to assign classification	Fida
Level of effort used to assign subject headings	201001190925
Level of effort used to assign classification	kam
Level of effort used to assign subject headings	200908141044
Level of effort used to assign classification	VLOAD
--	200606141128
--	VLOAD
040 ## - CATALOGING SOURCE
Original cataloging agency	UMP
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR)	TP372.5 .N48 2001
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name	Newlow, Debby L.
245 14 - TITLE STATEMENT
Title	The ISO 9000 quality system :
Remainder of title	applications in food and technology /
Statement of responsibility, etc.	Debby L. Newlow
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	New York :
Name of publisher, distributor, etc.	Wiley Interscience,
Date of publication, distribution, etc.	2001
300 ## - PHYSICAL DESCRIPTION
Extent	xiii, 241 p. ;
Dimensions	24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note	Includes bibliographical references (p. 236-237) and index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Food industry and trade
General subdivision	Quality control
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	ISO 9000 Series Standards

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Date acquired	Cost, normal purchase price	Total checkouts	Full call number	Barcode	Date last seen	Cost, replacement price	Price effective from	Koha item type
	Not lost	Library of Congress Classification			UMPLIB GAMBANG	UMPLIB GAMBANG	04/09/2019	532.45		TP372.5 .N48 2001	0000014367	04/09/2019	532.45	04/09/2019	Open Shelf