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Genetically engineered food : methods and detection / edited by Knut J. Heller

Contributor(s): Material type: TextTextPublication details: Weinheim : Wiley-VCH, 2006Edition: 2nd, updated and enl. edDescription: xvii, 299 p. : ill. 25 cmISBN:
  • 3527313931 (alk. paper)
  • 9783527313938 (alk. paper)
Subject(s): Online resources:
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Open Shelf Open Shelf UMPLIB GAMBANG TP248.65.F66 G45 2006 (Browse shelf(Opens below)) 1 Available 0000031596

Includes bibliographical references and index

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