Magnetic resonance in food science : from molecules to man / edited by I.A. Farhat, P.S. Belton, G.A. Webb
Material type:
TextSeries: Special publication / Royal Society of Chemistry ; no. 310 | Special publication (Royal Society of Chemistry (Great Britain)) ; no. 310Publication details: Cambridge : RSC Pub., c2007Description: ix, 227 p. : ill. ; 24 cmISBN: - 9780854043408
- 0854043403
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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UMPLIB GAMBANG | TX542 .I58 2007 (Browse shelf(Opens below)) | 1 | Available | 0000038333 |
Includes bibliographical references and index