The science of sugar confectionery / W.P. Edwards.

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Material type: Text

TextSeries: RSC paperbacksPublication details: Cambridge : Royal Society of Chemistry, c2000, 2007.Edition: 2007 (reprint)Description: x, 166 p. : ill. ; 25 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Open Shelf	UMPLIB GAMBANG	TX783 .E38 2007 (Browse shelf(Opens below))	1	Available		0000032617

Includes bibliographical references and index.