Alternatives to conventional food processing / edited by Andrew Proctor

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Material type: Text

TextSeries: RSC green chemistry ; no. 10Publication details: Cambridge : RSC Publishing , c2011Description: xv, 481 p. : ill. ; 25 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Open Shelf	UMPLIB GAMBANG	TD195.F57 .A48 2011 (Browse shelf(Opens below))	1	Available		0000059121

Includes bibliographical references and index