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Food protein sources / edited by N. W. Pirie, with advice from M. S. Swaminathan
Material type:
TextSeries: International biological programmePublication details: New York : Cambridge University Press, 2011Description: xx, 260 p. ; 24 cmISBN: - 9781107403826
- 1107403820
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Open Shelf
|
UMPLIB PEKAN | TX357 .F66 2011 (Browse shelf(Opens below)) | 1 | Available | 0000072189 |
Includes bibliographies references and index