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Magnetic resonance in food science : an exciting future / editors, J.-P. Renou, P.S. Belton, G.A. Webb

By: Contributor(s): Material type: TextTextSeries: Special publication ; no. 332Publication details: Cambridge : Royal Society of Chemistry, 2011Description: ix, 202 p. : ill. ; 24 cmISBN:
  • 9781849732338
  • 1849732337
Subject(s):
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Item type Current library Call number Copy number Status Date due Barcode
Open Shelf Open Shelf UMPLIB GAMBANG TX542 .M34 2011 (Browse shelf(Opens below)) 1 Available 0000078550

"The proceedings of the 10th International Conference on the applications of Magnetic Resonance in Food Science, held in Clermont Ferrand, France, September 13-15, 2010"-- Verso of t.p.

Includes bibliographical references and index

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