Magnetic resonance in food science : an exciting future / editors, J.-P. Renou, P.S. Belton, G.A. Webb
Material type:
TextSeries: Special publication ; no. 332Publication details: Cambridge : Royal Society of Chemistry, 2011Description: ix, 202 p. : ill. ; 24 cmISBN: - 9781849732338
- 1849732337
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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UMPLIB GAMBANG | TX542 .M34 2011 (Browse shelf(Opens below)) | 1 | Available | 0000078550 |
"The proceedings of the 10th International Conference on the applications of Magnetic Resonance in Food Science, held in Clermont Ferrand, France, September 13-15, 2010"-- Verso of t.p.
Includes bibliographical references and index