Process analytical technology for the food industry / Colm P. O'Donnell, Colette Fagan, P.J. Cullen, editors

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Material type: Text

TextSeries: Food Engineering SeriesPublication details: New York : Springer, 2014Description: viii, 301 p. : ill. (some col.) ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Open Shelf	UMPLIB GAMBANG	TP372.5 .P76 2014 (Browse shelf(Opens below))	1	Available		0000104949

Includes bibliographical references and index