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		The new alchemists : the risks of genetic modification / M. Bizzarri by Bizzarri, Mariano Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Southampton, UK : WIT Press, 2012 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: SB123.57 .B59 2012. Place hold Log in to add tags Add to cart (remove)
		Microbiologically safe foods / edited by Norma Heredia, Irene Wesley, and Santos García by Heredia, Norma Wesley, Irene García, Santos Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Hoboken, N.J. : John Wiley & Sons, c2009 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TP371.2 M53 2009. Place hold Log in to add tags Add to cart (remove)
		Genetically engineered food : methods and detection / edited by Knut J. Heller by Heller, Knut Edition: 2nd, updated and enl. ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Weinheim : Wiley-VCH, 2006 Online resources: Contributor biographical information Table of contents only Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TP248.65.F66 G45 2006. Place hold Log in to add tags Add to cart (remove)

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