Red wine consumption and health / Lana Soto, editor
Material type:
TextSeries: Food and beverage consumption and healthPublication details: New York, NY : Nova Science Pub., 2016Description: ix, 115 p. : ill. ; 24 cmISBN: - 9781634844116 (hbk.)
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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UMPLIB GAMBANG | RM256 .R43 2016 (Browse shelf(Opens below)) | 1 | Available | 0000119544 |
Includes bibliographical references and index