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Evaporation technology in food processing : unit operations and processing equipment in the food industry /

Evaporation technology in food processing : unit operations and processing equipment in the food industry / edited by Seid Mahdi Jafari, Esra Capanoglu, Asli Can Karaca - 1 online resource

Includes index

ISBN: 9780128187647

Subjects--Topical Terms:
Food--Drying

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