The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists /

Weaver, Connie M.

The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists / Connie Weaver, James R. Daniel - 2nd ed. - Boca Raton : CRC Press, 2003 - 137 p. : ill. ; 28 cm.

0849312930


Food--Analysis--Laboratory manuals
Food--Composition--Laboratory manuals

Perpustakaan Universiti Malaysia Pahang Al-Sultan Abdullah
26600 Pekan, Pahang Darul Makmur
Phone: +609 431 5063 (Gambang) / +609 431 5035 (Pekan)
Email: umplibrary@umpsa.edu.my

Connect With Us