Food chemistry / (Record no. 21948)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00763nam a2200229 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000004387 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | KUKTEM |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260123144613.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 3540408185 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201904251619 |
| Level of effort used to assign nonsubject heading access points | AUTHORITY |
| Level of effort used to assign subject headings | 201107131658 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 200908141023 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 200908140955 |
| Level of effort used to assign classification | VLOAD |
| -- | 200606141118 |
| -- | VLOAD |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UMP |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TX545 .B44 2004 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Belitz, H. -D. |
| 245 00 - TITLE STATEMENT | |
| Title | Food chemistry / |
| Statement of responsibility, etc. | H. -D. Belitz, W. Grosch, P. Schieberle; translated from the fifth German edition by M. M. Burghagen |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Berlin, Germany: |
| Name of publisher, distributor, etc. | Springer, |
| Date of publication, distribution, etc. | 2004 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xliv, 1070 p.: |
| Other physical details | ill.; |
| Dimensions | 24 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Analysis |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Grosch, W. |
| 700 12 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Schieberle, P. |
| 942 00 - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha issues (borrowed), all copies | 1 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total checkouts | Total renewals | Full call number | Barcode | Date last seen | Date last checked out | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Not lost | Library of Congress Classification | UMPLIB GAMBANG | UMPLIB GAMBANG | 04/09/2019 | 456.75 | 1 | 2 | TX545 .B44 2004 | 0000011822 | 28/08/2026 | 23/01/2026 | 456.75 | 04/09/2019 | Open Shelf |