Food industry briefing series : HACCP / Sara Mortimore and Carol Wallace; compiling editor Christos Cassianos

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Material type: Text

TextPublication details: Oxford, UK: Blackwell Pub., 2001Description: x, 136 p.; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Open Shelf	UMPLIB GAMBANG	TX531 .M67 2001 (Browse shelf(Opens below))	Billed For Replacement (Long Overdue)		0000011159

Cover title: HACCP

Includes bibliographical references (p. 129-130), glossary and index