Thermal processing of food : potential health benefits and risks : symposium / editors Gerhard Eisenbrand ... [et al.] ; scientific secretariat Sabine Guth ... [et al.] ; Senate Commission on Food Safety (SKLM)

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Material type: Text

TextPublication details: Weinheim : Wiley-VCH ; 2007Description: 283 p. : ill. (some col.) ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Open Shelf	UMPLIB GAMBANG	TP371 .T44 2007 (Browse shelf(Opens below))	1	Available		0000025208