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		Professional baking / Wayne Gisslen ; photography by J. Gerard Smith by Gisslen, Wayne Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Hoboken, N.J. : John Wiley, c2009 Other title: Professional baking Availability: Items available for loan: UMPLIB GAMBANG (2)Call number: TX763 .G57 2009, ... Place hold Log in to add tags Add to cart (remove)
		Pillsbury best of the bake-off contest cookbook : recipes from America's favorite cooking contest / Pillsbury editors by Pillsbury company Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Hoboken, NJ : John Wiley & Sons , c2008 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX765 .P55 2008. Place hold Log in to add tags Add to cart (remove)
		Pillsbury baking / Pillsbury editors Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: New Jersey : Wiley Publishing , 2006 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX765 .P5193 2006. Place hold Log in to add tags Add to cart (remove)
		On baking : a textbook of baking and pastry fundamentals / Sarah R Labensky and Priscilla Martel with Eddy Van Damme ; photographs by Richard Embery and Eddy Van Damme ; drawings by Stacey Winters Quattrone and William E. Ingram by Labensky, Sarah R Martel, Priscilla Van Damme, Eddy Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Boston : Pearson, c2013 Availability: Items available for loan: UMPLIB PEKAN (1)Call number: TX763 .L33 2013 f. Place hold Log in to add tags Add to cart (remove)
		The modern baker : time-saving techniques for breads, tarts, pies, cakes and cookies / Nick Malgieri ; photographs by Charles Schiller by Malgieri, Nick Charles Schiller Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: New York : DK Publishing , 2008 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX765 .M35 2008. Place hold Log in to add tags Add to cart (remove)
		Everyday baking recipes / Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Australia : Hinkler Books, 2011 Availability: Items available for loan: UMPLIB PEKAN (1)Call number: TX763 .E94 2011. Place hold Log in to add tags Add to cart (remove)
		The essential baker : the comprehensive guide to baking with chocolate, fruit, nuts, spices, and other ingredients / Carole Bloom by Bloom, Carole Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Hoboken, NJ : John Wiley & Sons, c2007 Online resources: Table of contents only Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX763 .B56 2007. Place hold Log in to add tags Add to cart (remove)
		Easy cakes & cookies : cupcakes, brownies, muffins, loaves & more / [editor, Rebecca Woods] by Woods, Rebecca Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: London ; New York : Ryland Peters & Small , 2012 Other title: Easy cakes and cookies Cupcakes, brownies, muffins, loaves & more Availability: Items available for loan: UMPLIB PEKAN (1)Call number: TX771 .E27 2012 k. Place hold Log in to add tags Add to cart (remove)
		Dr. Oetker: Die besten Torten von A - Z/ Dr. Oetker Verlag by Verlag, Oetker Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Oetker Dr. Verlag Kg, 2014 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX771 .V47 2014. UMPLIB PEKAN (1)Call number: TX771 .V47 2014. Place hold Log in to add tags Add to cart (remove)
		Betty Crocker baking basics : recipes and tips to bake with confidence/ Betty Crocker by Crocker, Betty Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Hoboken, NJ : Wiley Pub, c2009 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX765 .C76 2009. Place hold Log in to add tags Add to cart (remove)
		Baking, unplugged / Nicole Rees by Rees, Nicole Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Hoboken, N.J. : John Wiley & Sons, c2009 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX765 .R44 2009. Place hold Log in to add tags Add to cart (remove)
		Baking style : art, craft, recipes / Lisa Yockelson by Yockelson, Lisa Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Hoboken, N.J. : John Wiley & Sons, c2011 Availability: Items available for loan: UMPLIB PEKAN (1)Call number: TX763 .Y63 2011. Place hold Log in to add tags Add to cart (remove)
		Baking by flavor / Lisa Yockelson ; foreword by Flo Braker ; photography by Ben Fink by Yockelson, Lisa Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: New York : Wiley, c2002 Online resources: Table of contents Availability: Items available for loan: UMPLIB PEKAN (1)Call number: TX763 .Y63 2002. Place hold Log in to add tags Add to cart (remove)
		Baker's magic / Diane Zahler by Zahler, Diane Material type: Text; Format: print ; Literary form: Fiction ; Audience: General; Publication details: North Mankato, Minnesota : Capstone, 2016 Availability: Items available for loan: UMPLIB PEKAN (1)Call number: PZ7.Z246 B35 2016 fic. Place hold Log in to add tags Add to cart (remove)
		Bake : essential techniques for perfect baking / Nick Malgieri by Malgieri, Nick [author.] Material type: Text; Format: regular print ; Literary form: Not fiction ; Audience: General; Publisher: United Kingdom : Kyle Books, 2010Copyright date: © 2010 Availability: Not available: UMPLIB GAMBANG: In Transit (1). Log in to add tags Add to cart (remove)
		Advances in heat transfer unit operations : baking and freezing in bread making / edited by Georgina Calderón-Domínguez, Gustavo F. Gutiérrez-López, Keshavan Niranjan by Calderón-Domínguez, Georgina [editor.] Gutiérrez-López, Gustavo F [editor.] Niranjan, Keshavan [editor.] Series: Contemporary food engineering Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: Boca Raton, FL : CRC Press, 2017Copyright date: © 2017 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX769 .A38 2017. Place hold Log in to add tags Add to cart (remove)
		Advanced bread and pastry / Michel Suas by Suas, Michel Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: New York, NY : Delmar Cengage Learning , 2009 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX769 .S83 2009. Place hold Log in to add tags Add to cart (remove)