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		Pizza night! : 101 incredible pies to make at home--from thin-Crust to deep-dish Plus sauces, doughs & sides / Oxmoor House by Oxmoor House Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Oxmoor House, 2013 Availability: Items available for loan: UMPLIB PEKAN (1)Call number: TX770.P58 P59 2013. Place hold Log in to add tags Add to cart (remove)
		Kompilasi hidangan roti disusun oleh Atikah Abd. Halim by Atikah Abd. Halim [editor.] Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: Shah Alam : Grup Buku Karangkraf, 2010 Availability: Items available for loan: UMPLIB PEKAN (1)Call number: TX769 .K66 2010. Place hold Log in to add tags Add to cart (remove)
		Kneadlessly simple : fabulous, fuss-free, no-knead breads / Nancy Baggett by Baggett, Nancy Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Hoboken, N.J. : John Wiley & Sons, c2009 Online resources: Table of contents only Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX769 .B34 2009. Place hold Log in to add tags Add to cart (remove)
		Kneadlessly simple : fabulous, fuss-free, no-knead breads / Nancy Baggett by Baggett, Nancy Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Hoboken, N.J. : Wiley, c2009 Availability: Items available for loan: UMPLIB PEKAN (1)Call number: TX769 .B34 2009. Place hold Log in to add tags Add to cart (remove)
		Dr. Oetker Hefegebäck von A-Z/ Dr. Oetker Verlag by Verlag, Oetker Material type: Text; Literary form: Not fiction ; Audience: General; Publication details: German: Oetker Dr. Verlag Kg 2014 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX769 .V47 2014. UMPLIB PEKAN (1)Call number: TX769 .V47 2014. Place hold Log in to add tags Add to cart (remove)
		Bread baking : an artisan's perspective / Daniel T. DiMuzio by DiMuzio, Daniel T Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Hoboken, NJ : Wiley, 2010 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX769 .D56 2010. Place hold Log in to add tags Add to cart (remove)
		All you knead is bread : over 50 recipes from around the world to bake & share / Jane Mason ; photography by Peter Cassidy by Mason, Jane B Cassidy, Peter Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: New York : Ryland Peters & Small, 2012 Availability: Items available for loan: UMPLIB PEKAN (1)Call number: TX769 .M37 2012. Place hold Log in to add tags Add to cart (remove)
		Advances in heat transfer unit operations : baking and freezing in bread making / edited by Georgina Calderón-Domínguez, Gustavo F. Gutiérrez-López, Keshavan Niranjan by Calderón-Domínguez, Georgina [editor.] Gutiérrez-López, Gustavo F [editor.] Niranjan, Keshavan [editor.] Series: Contemporary food engineering Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: Boca Raton, FL : CRC Press, 2017Copyright date: © 2017 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX769 .A38 2017. Place hold Log in to add tags Add to cart (remove)
		Advanced bread and pastry / Michel Suas by Suas, Michel Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: New York, NY : Delmar Cengage Learning , 2009 Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TX769 .S83 2009. Place hold Log in to add tags Add to cart (remove)