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Practical design, construction and operation of food facilities / J. Peter Clark by Series: Food science and technology
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: London : Academic , 2009
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TP373 .C53 2009.

Handbook of hygiene control in the food industry / edited by H. L. M. Lelieveld, M. A. Mostert and J. Holah by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Cambridge : Woodhead Publishing, 2005
Availability: Items available for reference: UMPLIB GAMBANG: Not for loan (1)Call number: TP373.6 .H36 2005 r.

Handbook of food processing : food preservation / edited by Theodoros Varzakas, Constantina Tzia by Series: Contemporary food engineering series
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publisher: Boca Raton, FL : CRC Press, 2016Copyright date: © 2016
Availability: Items available for reference: UMPLIB GAMBANG: Not for loan (1)Call number: TP370 .H36 2016 r.

Handbook of food process engineering and technology / Edited by Umesh Kumar by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: United Kingdom : Koros Press Limited, 2015
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TP370 .F66 2015.

Handbook of food process design / edited by Jasim Ahmed, M. Shafiur Rahman by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Hoboken, N. J. : Wiley-Blackwell, c2012
Availability: Items available for reference: UMPLIB GAMBANG: Not for loan (2)Call number: TH4526 .H36 2012 r, ...

Food plant engineering systems / Theunis Christoffel Robberts by
Edition: Second Edition
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publisher: Boca Raton, FL : CRC Press, 2013Copyright date: © 2013
Availability: Items available for loan: UMPLIB GAMBANG (1)Call number: TP373 .R63 2013.

Energy efficiency and management in food processing facilities / Lijun Wang by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Boca Raton, FL : CRC Press , c2009
Availability: Items available for loan: UMPLIB PEKAN (1)Call number: TJ163.5.F6.

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